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- Free High-Speed Internet
- Pets allowed
Photos of Villa Spyros
TripAdvisor Reviews Villa Spyros Perissa
Travel Blogs from Perissa
... their wine was the vines are only a couple of inches of the ground and some are set out in a round swirl pattern to protect the middle plants from the wind. The last and by far not the least you'd even might say my favourite part of Greece was the food!!!! 'Gyros' a regular dinner element of mine throughout Greece. Gyros is similar to what we call a souvalki but with chips in the mix. The man at the take away stand down from the hostel knew my order by the end. ...
... was a combination of bronze and glass. They had fishes and mermaids and all kinds of interesting sculptures which unfortunately I was not allowed to photograph once I was in the shop. I walked passed the old port where they still have the donkeys bring the people up from the very bottom. They have also got a cable car which I am not sure if it was already there the last time I was here.
The path took me all along the cliff passing one restaurant ...
... of Santorini (40 euro by taxi) because it is the only place that has an anchorage shallow enough. To moor of Santorini, the anchor wouldn't hit the bottom because it is around 400m deep. The Marina people are very friendly and helpful. We did have an issue coming into the Marina where we hit a sandbank, so Stuart got everyone to the side of the boat once again, then he told the girls to run to the back of the boat. So Cheryl and Heather did what they were told. Now in 'Cheryls' ...
... The views that I saw tonight actually took my breath away. We had a couple of hours in the afternoon to have a look around. I purposefully didn't go up to where we thought dinner was, I want to save the views! Dinner was on the side of a cliff in the town called Thira/Fira. We walked through the little shop filled streets, walked down a few steps and then before us the sun was setting behind a couple of islands out in the sea. I thought that was beautiful enough, then I turned to my ...
... whole thing Dean) -- and it was very good - much better than wine I had in Mykonos. A spinach salad with warm feta and a delicious cheese pie with honey was all I needed. No room for a main course.
Sailing is tomorrow and looking forward to that. Also, my friend Matthew from Google is arriving in Santorini with his parents so we'll all have dinner together. Really looking forward to that. It'll be nice to have some company.