Haad Son Resort & Restaurant
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TravelPod Member ReviewsHaad Son Resort & Restaurant Ko Phangan
This place was so gorgeous, the service and setting was perfect, the breakfast is why this fording get 4 stars!
The first day we had a fresh cooked to order breakfast, each day after that it was buffet style and so wakeful all we noticed anyone eating was the toast!
This review is the subjective opinion of a TravelPod member and not of TravelPod.com.
TripAdvisor Reviews Haad Son Resort & Restaurant Ko Phangan
Travel Blogs from Ko Phangan
... where I had stayed before. A real treat for the night, £30 fir my own double room which was massive, 4 star with a rooftop pool and breakfast included. I was slightly disappointed when the guy at the front desk said 2pm was check in time and if would be £19 to check in early. Cheeky git that's nearly what I had paid for the room. I declined his unhelpful offer and he then said I could check in at 12. I had around 6 hours until check in. I headed out to find ...
... the lady replied that it was egg. It had the consistency of custard, very light yellowish in color, tasted salty. Not sure whether I liked it, could probably get used to it but did not have enough time for that. It was pushed aside.
It was 18:10 and time for our bus tour. We left by bus promptly at 19:00 after going through immigration, which went smoothly, I might add. On the way into town the tour guide, a lovely lady, gave us a bit of history of Singapore. One could ...
... Whereas the many many Burmese people we met this time are very warm and sweet and we love them.
Food ~ You can find pretty much anything you want on Koh Tao ...
... We saw lots of Trigger fish, which I was quite weary of having had one attack my fins on my Intro dive. We also saw plenty of rabbit fish, crocodile needle fish, trevally, and long faced emperor fish. Chris did...**** It was back to the surface and aboard the boat for some cold toast with cold scrambled egg! Yum...not! Then not before long we had arrived at our fourth and final dive site - 'White Rock'. Another way of entering the water is to fall backwards, so having tried ...
... a bit months, paella was needed in our stomachs. It has also become our tradition now on Valentine's day as this time last year Colm cooked me paella for our first valentine's day meal. The restaurant had a romantic feel to it, covered in white lights and we had a table over looking the pier. The paella lived up to expectations although Colm would of liked chorizo in it! We truely had a lovely night.
It was an 8.30 start in the morning, with us finishing our homework ...