D'Monaco Luxury Resort & Restaurant.
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TripAdvisor Reviews D'Monaco Luxury Resort & Restaurant. Ridgedale
Travel Blogs from Ridgedale
We're up and out of here... 7:00am (CT): Branson, Missouri. We're up and drinking coffee and preparing to leave Branson this morning. After a quick breakdown and pack up, we're on the road at 9:25am. The roads from here to Memphis are mainly all 2 lane roads and winding and curvy. While traveling I get motion sickness and when we pull over for lunch in a closed restaurant parking lot, I don't eat ...
... was already filling up. We found our 'good' seats (wayyyyy in the back). Oh well, we could still see really well. The show was really good and was a mixture of rock and roll, blues and country. After the show we headed to McDonald's for some french fries for Margaret, along with everyone else in Branson with a 'trainee' taking the orders... it took forever. Back at the MH we all snacked and went to bed around ...
We are enjoying beautiful Branson Mo., along with Tablerock Lake and Lake Taneycomo as well. The weather has been unusual with afternoon showers almost every day however, most of the morning and early afternoons have been dry. I intend to do some fishing between raindrops and will keep you posted if I get lucky. We plan to break camp on Thursday ...
... one there. It got pretty warm, so we stopped and went back to camp to clean up before going into Eureka for a bit.
At we were leaving camp, the horn sounded that they were getting ready to release water again.
We drove to EurekaSpring by way of Beaver so we could go over the bridge there. It is a beautiful, old, single lane structure.
After we got to Eureka Springs, we parked at the trolley parking lot and took it down into town.
Since Don had an appointment in Lowell today.. We got up and got ready to go to town for the day.
The appointment was for 10:00 so we left camp around 8:45 or so.
While he was at the appointment, I did a bit of shopping.
Finally done with appointment, we met Jen at Chilies for lunch. We had fajitas with enough left over for ...