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TripAdvisor Reviews Appart'Vacances Lacanau
Travel Blogs from Lacanau
... on the lawn in front of the chateau; foie gras, ,bread, olive and duck- based spreads, strawberries, cherries and a glass of wine. We sat under a huge tree and once again we were thinking - "C'est la vie".
And then it was back to Bordeaux arriving around 2.30pm. After a lazy afternoon during which we found a laundromand, had a read of our novels, it was time for dinner and to get ready for our next move tomorrow, to Luchon.
... paper hibiscuses, was particularly outgoing. A lover of “Americans and best friends,” he asked us to meet him for drinks the next night.
The follow-up conversation was quite a departure from the harmless amiability the French had shown us the night before. After denying him information about the location of our hotel, the boy from the bar messaged:
I don't eat you…maybe yes ahah I ...
... been naughty taking their photo but they were enjoying life so much I couldn't resist. Its been a lovely day and at the moment Kerry is chief chef and has made rissoles without flour, as we have none and has just had to make do with whats in the cupboard. He has done a fine job. I have to tell you about French supermarkets. I start to salivate as I enter as there is so much choice and its all so delicious. So many cheeses, meats, salamis, ...
... a free standing bell tower. The base is 8m2 and has great views over the city. On top is Our lady of Aquitane, a gold statute that can be seen from most vantage points of Bordeaux. This tower commenced in 1440.
This brings me to my last day in Bordeaux. I got up, got myself organised, checked out but left my bags with the hotel as didn't want to lug them around with me for the next couple of hours as my train wasn't until 1330hrs. I went down to the markets...it's such a shame we don't have anything really like this at home, it is just amazing, so fresh and vibrant. ...