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Pouring Tea

   
Pouring Tea, Niamey and Agadez, Niger

Dimoune pours tea. The tea is very strong green tea that has TONS of sugar in it. You boil the tea on a little charcoal stove-thing for a LONG time. Then, you pour the tea several times into the little shot glasses then from shot glass to shot glass, each time pouring the tea for a long distance (does that make sense?) so that the tea cools down in the air before you drink it. The tea is very tasty.

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