Day 2 Endings

Trip Start Jun 26, 2008
1
12
13
Trip End Aug 31, 2008


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Flag of United States  , Michigan,
Thursday, August 7, 2008

Dinner and the hotel in Grand Blanc. We ate at an amazing restaurant called Luca's Chophouse. The food was better then even last nights. I got the Mushroom Bisque soup which was better then any other I've ever had. For the main meal I had the Chicken Angelina, which was chicken topped with ham, red pepper, parmesan and asiago cheese. It was paired with these mashed potatoes that had a bit of pepper and other spices in them, really well done. Desert was a decent piece of cheesecake.
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