Waiting for the Ketchup
Trip Start
Mar 21, 2005
1
251
354
Trip End
Ongoing
Until I met Valentyn, I was wondering about Kyrgyzstan. "Too cold, we don't go now." I heard all too often from guides and travel agencies. But this is your country! And now was the best time to go see wildlife and enjoy the winter weather. After three days of walking around Karakol town in a snowstorm and its icy aftermath, to no avail, I met Valentyn at Yak Hotel just as he was driving to the gate in his ATV, looking ready for anything. He was.
Soon, I was heading up a spruce-filled snow-covered valley by ATV to Altyn Arashan with Pauline and Regis from France and Tom from England. At the cabin, we relaxed, played chess, ate Valentyn's home-cooked meals, and enjoyed the nearby hot springs, surrounded by icy mountains.
After two days, everyone else left and I headed into the mountains for a couple of day hikes, following fox tracks through the snow, watching dippers hunt in the streams, and climbing high in mountain valleys
On the fifth day, I returned with Valentyn to Karakol, where we met Alexander, the head biologist for Sarychat-Ertash National Preserve. This was perhaps to be my next destination, if Alexander could arrange the necessary permits from a wide variety of organizations. I waited and felt like I was thrown into a Heinz Ketchup commercial: good things come to those who wait, the ad says as the bottle slowly pours its contents. After four days, I felt as though the ketchup was frozen in time.
For one day, I took a bus to and from Cholpon-Ata to visit ancient petroglyphs, with views of the immense alpine lake Issyk-kul to boot. On another day, I took a bus out of Karakol town to walk around farmlands and visit a Muslim cemetary, just because I though the Soviet-era photographs of people on the tombstones was telling. On Sunday, I went to the market to buy more warm socks, some snow boots, and snow pants, just in case things worked out. Karakol was a medium-sized town with a few things to do, including drinking vodka, walking on the icy sidewalk trying not to fall, and eating at one of a few cafes.
But the ketchup commercial continued. After six days of waiting for the ketchup, I was about to leave when...
Soon, I was heading up a spruce-filled snow-covered valley by ATV to Altyn Arashan with Pauline and Regis from France and Tom from England. At the cabin, we relaxed, played chess, ate Valentyn's home-cooked meals, and enjoyed the nearby hot springs, surrounded by icy mountains.
After two days, everyone else left and I headed into the mountains for a couple of day hikes, following fox tracks through the snow, watching dippers hunt in the streams, and climbing high in mountain valleys
Altyn Arashan Scene
. Walking in a Winter Wonderland hummed into my mind more than once.On the fifth day, I returned with Valentyn to Karakol, where we met Alexander, the head biologist for Sarychat-Ertash National Preserve. This was perhaps to be my next destination, if Alexander could arrange the necessary permits from a wide variety of organizations. I waited and felt like I was thrown into a Heinz Ketchup commercial: good things come to those who wait, the ad says as the bottle slowly pours its contents. After four days, I felt as though the ketchup was frozen in time.
For one day, I took a bus to and from Cholpon-Ata to visit ancient petroglyphs, with views of the immense alpine lake Issyk-kul to boot. On another day, I took a bus out of Karakol town to walk around farmlands and visit a Muslim cemetary, just because I though the Soviet-era photographs of people on the tombstones was telling. On Sunday, I went to the market to buy more warm socks, some snow boots, and snow pants, just in case things worked out. Karakol was a medium-sized town with a few things to do, including drinking vodka, walking on the icy sidewalk trying not to fall, and eating at one of a few cafes.
But the ketchup commercial continued. After six days of waiting for the ketchup, I was about to leave when...


