Homestay weekend
Trip Start
May 28, 2008
1
14
16
Trip End
Aug 02, 2008
Hello everyone,
Not much new this week. Classes went as usual. I had my first Chinese gourd playing lesson, and my last painting class (picture attached). This week, friends and I visited many different attractions in Shanghai, primarily bars. On Friday we (teachers and students) went out to a German bar for a big meal. I ordered from the children's menu and was still stuffed. There are very many Germans in Shanghai, and several of the teachers have studied the language. After dinner, the students went out to the grand opening of a British pub called Shanghai Bulldog, which was really very fun, aside from the fact that we had to be up early the next morning. Saturday was a big day for us because it was the day of our homestay, which means that we get to stay with a Chinese family for a day or day and night. I chose one day, and my roommate and I went together to visit one of our teacher's family
Besides all this, I'm becoming quite sad knowing that classes are almost over. We're having to start preparing for our final presentation on "China night," and after this week we only have one test left. What I really regret is not making plans to travel after the program- other people are going to Hong Kong, Beijing, Thailand, and Mongolia/Russia. I feel like since I'm here I should have seen more since I don't know when I'll have this opportunity again, but alas, it's quite expensive. In the coming week, I'll have another gourd playing class, I'll venture to H&M where I hear there's a sale, and since painting class is over, I think the students will host one in our study lounge. Hopefully I'll get more sleep this week! Also, don't forget we're traveling to Moganshan this weekend- yay! That's all for now, zaijian/zao.
Love, Luolan
Not much new this week. Classes went as usual. I had my first Chinese gourd playing lesson, and my last painting class (picture attached). This week, friends and I visited many different attractions in Shanghai, primarily bars. On Friday we (teachers and students) went out to a German bar for a big meal. I ordered from the children's menu and was still stuffed. There are very many Germans in Shanghai, and several of the teachers have studied the language. After dinner, the students went out to the grand opening of a British pub called Shanghai Bulldog, which was really very fun, aside from the fact that we had to be up early the next morning. Saturday was a big day for us because it was the day of our homestay, which means that we get to stay with a Chinese family for a day or day and night. I chose one day, and my roommate and I went together to visit one of our teacher's family
sunset through smoke on highway
. However, things didn't quite work out as planned- apparently, her parents were sick and couldn't host guests, so we went to one of her friend's apartment (they say house (fang2zi) in Chinese but no one actually has a house in Shanghai because there's no room) where we met the mom and dad. Her friend works all day so we didn't get to see him. The man immediately went out and walked his dog for an hour or so, and the woman disappeared into the kitchen to make lunch, leaving us with our teacher on the couch to watch tv and snack on watermelon. When lunch time rolled around, we got to taste true Chinese cooking- not something I care to try again. Among the dishes were pig liver, chicken neck, and some tofu with "100 year old eggs" in it. I tried to stick to vegetables, but of course we had to try everything to be polite. We chatted, and after dinner the woman wanted to see how well we wrote chinese so she gave us "homework" of writing her family's names. Since we had come on such short notice, she apologized because she had previously made plans with a friend and had to leave. The husband mysteriously disappeared for awhile, leaving us to play with his amazing mahjong table and adorable dog, before returning with 4 friends to play mahjong. None of them talked to us. After dozing off several times, we were finally permitted to leave and I took a nap at the dorm. Though this might not sound bad, compared to others' experiences it was nothing. Others went to see a movie in theaters, went to Shanghai's professional soccer game, went to karaoke bars... I'm not happy with the way ours turned out. Anyway, today I was able to sleep in late and now I'm getting started on my homework, including the essay I'll have to write about my unhappy homestay experience. Besides all this, I'm becoming quite sad knowing that classes are almost over. We're having to start preparing for our final presentation on "China night," and after this week we only have one test left. What I really regret is not making plans to travel after the program- other people are going to Hong Kong, Beijing, Thailand, and Mongolia/Russia. I feel like since I'm here I should have seen more since I don't know when I'll have this opportunity again, but alas, it's quite expensive. In the coming week, I'll have another gourd playing class, I'll venture to H&M where I hear there's a sale, and since painting class is over, I think the students will host one in our study lounge. Hopefully I'll get more sleep this week! Also, don't forget we're traveling to Moganshan this weekend- yay! That's all for now, zaijian/zao.
Love, Luolan


Comments
HI from Emily
Hi Lauren!!! It's emily if you havent figured yet. Well im just here at your house hanging out. I was looking at your blog and it seems like you are having fun! I just got back from my theater camp in upstate new york. I have a friend of mine who lives in Shanghai she goes to the Shanghai American School. She taught me all this Chinese like Twinkle Twinkle little star haha. It made me think of you. Well i hope you enjoy my posting!!! Cant wait to see you when you get home!
First! (relative, at least)
Hi Lauren,
It's hard to believe your classes are winding down. what an incredible experience! I was shocked to see one can eat lotus pods as a snack. I am very interested in this as we have 2 big lotus plants in our pond and when the flowers are done and the pods come, I just let them dry and turn brown to use them in flower arrangements. Had I known you could eat them, who knows what I could do. sounds like something I could sell to Whole Foods for a fortune! (speaking of fortunes, do they actually have fortune cookies there?) Anyway, how do they (lotus pods) taste? If they're not very good, I guess I'll leave them to wither up. Do you just eat those little seeds?
Got back from Grammy and Grampa's anniversary and your father was in heaven over the new i phone (Rob just got one and brought it). So, your mom and I were rolling our eyes while they were going nutso over Mac/Apple/Tech stuff. It was fun.
Rob's mother was very interested in your pictures especially since they had been there and she recognized many places. i think your dad is going to put her email on the list so she can follow your experiences.
G2G--Have fun today
Love,
Aunt Janet
Re: First! (relative, at least)
Thanks for replying! Regarding the lotus pods... I wouldn't pay to eat them again. They're rather flavorless, and you have to first remove a white pulp from inside the seed before eating it or else it will be bitter. Perhaps it's worth a try, but I won't be purchasing any more while in China. I'm not sure if they could be flavored or cooked or something to be improved. There are no fortune cookies in China, I have no idea how that tradition came about, but it's definitely American. I don't think any Chinese person would know what a fortune cookie is.
Regarding the iPhone- I can very vividly imagine said scenario. I've been advised not to update mine until I'm sure that I can't sell it for more money on ebay... crazy. I suppose I'll hold off though.
I'm glad others are enjoying the blog. Just let me know an email address and I can add it to my list. Thanks for reading!
Love, Lauren