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French part of Switzerland
Oct 12, 2005
(30 photos)
"Got to sleep in a bit this day, thank goodness! Nina`s friend from the University of Fribourg offered to pick us up to go for a tour since she drives and has a car. She came to pic ..."
A travel blog entry from Gruyére by
maggiehazel

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Gruyere
Sep 23, 2006
"Beautifull town, where we obviously visit the Gruyere factory, and I have fondue for the first time. It is ok, but I would not eat it as a meal again. maybe as an apetizer where I ..."
A travel blog entry from Gruyere by
julienrl

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Cheese and Chocolate heaven!
Apr 22, 2007
(34 photos)
"One fine Saturday l spent the day catching panoramic trains past boats sailing on crystal clear La Leman, soaring Alps with sprinklings of snow remaining on their tops to Gruyere- ..."
A travel blog entry from Gruyere by
mimmy21

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Gruyere
May 2, 2006
(2 photos)
"May 2 - Gruyere Gerald drove with Lynn to work so that we could have her car for the day. Around 10:30, we all headed off in search of the cheesy grail! We retraced our steps past ..."
A travel blog entry from Gruyere by
the_tardifs

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gruyères
Sep 24, 2008
"aurjoud'hui la journée a débuté avec un déjeuner du terroir, confitures maisons et fromage maison d'alpage, et imaginez-vous le café était un des meilleurs qu,on a bu à date, stéph ..."
A travel blog entry from Gruyere by
ontariens

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The fabulous chocolate train
Jun 5, 2008
(42 photos)
"So I took the Chocolate train today! What is the chocolate train? Well its a train of old Pullman train cars (super cool) that heads from Montreux up to Gruyere, to see cheese bein ..."
A travel blog entry from Gruyere by
heathertx75

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Chocolates and Castles
May 27, 2008
(31 photos)
"So we started out on an adventure to the Cailler chocolate factory. First we took the train to Lausanne, which is on Lake Geneva, but we needed to get to Broc, Switzerland where th ..."
A travel blog entry from Gruyere by
noozles99

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Gruyere
Jul 9, 2008
"you have to take a bus from the train station to this village. of course the cheese but also thick cream and meringue Be here first thing in the morning ..."
A travel blog entry from Gruyere by
cactusjoe

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