"La verde isola di salina: tranquilla, bella, di gusto! Una ottima cucina dove il cappero giustamente spicca, e dove concludere un basto con un bel Passito di Malvasia. E poi Pollar ..."
"It was a good day, and I think that's probably an understatement. We got to sleep in, I woke up around 11 or 11:30, got ready for the beach and hung out for a little while. We ate ..."