Hotel Swan Molinos
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TripAdvisor Reviews Hotel Swan Molinos Porto Alegre
Travel Blogs from Porto Alegre
... let me have an incoming call on his phone!
Wasted so much time and energy that it was already starting to get dark – much as I really wanted to check out Dirty Old Man, a bar with microbrews, I was thwarted and had to head to a super for some generic rubbish – don’t think I’ll be giving Brahma a look in again – hopefully I won’t ever be that desperate!
... cash as the credit card machine was not working...) as departure time was a bit late than expected. Sandwiches were good. Pedro's long standing loose tooth gave signs that it was about to come out at any moment, and then just before taking off, in the plane, Pedro's loose tooth finally came out when he was eating a "Sonho de Valsa" candy - it came out after months of being loose (theTooth Fairy will have to work tonight!). The flight took 2 ...
Having bought my ticket the previous day (U$ 2,195 + U$ 20 departure tax with EGA) I had to go back to the desk to check in - show my immigration entry stamp, hand in my passport, and update my ticket with the bus details. I arrived at the terminal at 7:15pm and waited in a very long queue. I'm not sure if I'd caught the after work rush or what as there'd been no queue the previous day but I was soon able to jump it as a 'Porto ...
... with the biggest Gorge in South America. Stunning!
Oh Brasil... I do not know when I will be back. Still so much more of you to see, of course, but, to steal from Maya Angelou, it is not that I will necessarily remember what you said or what I saw, it is how you make me feel. To my wonderful Brazilian friends, Vivienne, Cristiane, Diego and everyone else, thankyou so much.
Until next time, or perhaps if you come to visit,
... had a bit of a language barrier we were still laughed and joked and we managed to dispel their belief that all English people were serious haha. Dinner was incredible, we had fejoeda (Brazilian black beans), steaks cooked in their BBQ grill and salad and veg. There was even homemade dessert and coffee for afters. We drank red wine, home made by her grandad that was his last batch before he died and they even have us ...