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TripAdvisor Reviews Soggiorno Paradiso Naples
Travel Blogs from Naples
... about 40 F. Naples is the birthplace of both pizza & gelato and is home to a treasure trove of museum, medieval palaces and the seismic wonder of Mt. Vesuvius. The Campania region's cuisine is mostly simply fare, using fresh local ingredients. The tomatoes are exported around the world, and you can see vines hanging outside almost every ...
Population: Naples 4.2 million Sorrento 16,500 Positano 3,900 In port: 8am-7pm. Smart Cruise Tours 8:15am-6pm. Private car to Pompeii & Amalfi Coast: Sorrento & Positano. $54 Shared the ride with a couple with three sons today. Funny thing is that they are from San Diego also. What are the chances?! Our driver was a man named Nicolas. His English was not so good (Imagine that with an Italian accent). But good enough. Our van was new and pretty nice. But ...
So, the Italian adventure continues as I make my way down to Naples, birthplace of pizza. I actually have had one of the pizzas here and, while I am used to Chicago pizza in general and will always love that first, the food and pizza here has been amazing.
Since Rome was so oriented on museums and looking at things, my friend and I decided that Naples would be a nice change of pace and somewhere where we could actually physically ...
... the new palace. Louis XIII's successor, Louis XIV, had it expanded into one of the largest palaces in the world. Following the Treaties of Nijmegen in 1678, he began to gradually move the court to Versailles. The court was officially established there on 6 May 1682. After the disgrace of Nicolas Fouquet in 1661, Louis confiscated Fouquet’s estate and employed the talents of Le Vau, Le Nôtre, and Le Brun, who all had worked on Fouquet’s grand château ...
... get away with doing. The street was full of people and all of those within a 5 yard radius heard him. I found it funny because there are so many languages spoken in Europe, but everyone understands the language of “gas”.
Exhausted from the heat and sun, we traveled back to the ship to prepare for our big day tomorrow in Rome. If I hear someone on the streets of Rome pass gas, I might join in and say, “When in ...