How has this hotel rated in the past?
Photos of Le Manoir
TripAdvisor Reviews Le Manoir Apt
Travel Blogs from Apt
We walked around Arle and looked at the ruins & gorgeous buildings and houses.
We then drove to Pont du Gard and back to Avignon.
We went for a long walk, looking in shops, watching buskers and checking out the menus at restaurants.
We decided to buy dinner and headed back to the hotel and ate it at the common room.
Back in the room we discussed and planned what to do over the next week. ...
When you awaken this morning, you'll find yourself in Avignon. Set off on a walking tour to discover the City of Popes. For most of the 14th century, the popes left the turmoil of Rome and installed themselves in this calm possession of the Catholic Church. In Avignon, beginning with Clement V (who was born here), they built residences, chateaux, a ...
After a night of heavy rain and loud ducks we woke in Fontaine de Vaucluse alongside the river. A quick breakfast then we walked up into town and up towards the Fontaine. The water coming straight from the mountains is incredibly clear here although I was disappointed not to spot any fish. The Fontaine or springs is supposedly one of the biggest natural springs in the world so we were disappointed to find when we reached the source a stagnant ...
Today's route would define "circuitous", or at least "meandering". We covered a total of 110 km and I had to laugh to myself around 68 km when we came to a junction and the signpost read, "L'Isle-sur-ka-Sorgue 12 km". That was our departure point.
Today's weather would define "sultry" - and I'm not complaining! Once again, we were riding under blue skies and unrelenting sunshine in temperatures that topped out around 32C. Wind, such as there ...
Off to Apt via our little batati (Paloma's pronunciation of Fiat when she was a little girl) which is around two hours. We checked into our hotel and immediately left to a small medieval village named Menerbes. We stopped in a small café and had a coffee and a sandwich with brie cheese. It’s all about the bread here – every meal they bring the French hard crusted bread and for breakfast it’s always bread and croissants, etc. One day we had ...