Residence des Saules
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Travel Blogs from Vonnas
Lyon jour 2
Mardi,
aujourdhui, brettage sur internet: ( tu te souviens David bretter, lol) oh benoit est libre pour cet pm, youpi! il vient me chercher et on part a l aventure! jai encore le droit dassister a de nombreuses prestations musicales de sa part, je suis trop crampe, jadore son energie! on marche dans le quartier st jean, petit resto! ensuite, on rejoint Antoine! un CS que javais accueilli chez moi lete dernier a Quebec! Je ...
Lyon, ville lumiere!
... il sen va rester a Londre, Why not! il me fait fqire le tour du nord de la ville! cest genial! Diner dans un resto, salade de lentilles et bavette de boeuf, mmmm, oh et ici quand tu demande ton steak cuisson medium, ils ny comprennent rien! cuisson a point, merci Benoit! On se rend ensuite sur le colline pour voir la ville, super! et oh non la pluie!!! on redescend et on longe la rivere jusqua a la ville! oh le soleil est de retour! On va visiter ...
Macon
... of French people live in urban areas. Immigration - foreign population is 5.6% (3.8 million) of the population. Life expectancy: men 78.2 women 84.6 years. Religion - Catholics - 65%, Agnostics 25%, Muslims - 6%, Protestants - 2%, Jewish - 1%, Buddhists - 0.6% Education - education is free. School is compulsory until 16 Most schools are public (85%) Teachers are paid by the state. Ministry of Education is the largest employer ...
Lyon is huge, and shiny
... Start with 750-1000grams (2lb)of beef cubed in 1 inch blocks. Use reasonable beef. 1 bottle of red, none of your rubbish mind, Onions, Herbs du provence Pepper and a pinch of salt. U will need a cup of about wine glass size. a wine glass will do. Fill the cup with wine and taste it. If the wine is good we can continue. if its bad wine dont cook with it. Ok the cup of wine is for you. Pour the bottle of wine into a bowl with the beef. Enough to cover the meat. Chuck in ...
Taize: Show time
... and beautiful. Then we saw the light of France. Back on the coach at about 10pm or so, and off the ferry we drove, and across France. At 7am-ish, France-time, we woke up and had breakfast at an auto-stop. My first opportunity to speak French. I think I did a rather poor job, but I got my coffee (whoa-that's right! French coffee is STRONG!) and croissant. Then back on the coach for a little longer, and then . . . Taizé. I had met some lovely people ...
TripAdvisor Reviews Residence des Saules Vonnas
