Hotel Excalibur
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Travel Blogs from Lima
Lima Lima Lima ...
... enfilé nos jeans et nos vestes , nous voilà donc à l'assaut de la ville : Une balade dans le vieux centre historique de Lima avec sa fabuleuse place aux armes et l'immense cathédrale où repose le corps de Francisco Pizzaro ( fondateur et premier gouverneur de la ville ). Une balade dans le quartier plus huppé de Barranco où s'élève le pont des soupirs . Une visite ...
Por ultimo, mi viaje empieza...
... s a fox. Soo, I got that goin´ for me ;).
Some other quick details, the cap drivers here are INSANE. Cars here have the right of way over pedestrians. That took me a few days to learn, but I defintely learned...But even the locals will agree, as well as others across Peru, that Lima driving is crazy and dangerous. As for me fitting in, well quite frankly, I don´t. I stand out like a soar thumb. I get stared ...
Lima, druk druk druk
... omdat ik de boekencollectie niet wilde missen. Uiteindelijk kreeg ik er teleurstellend weinig te zien vanop een verre afstand.
Wanneer de zon reeds begon onder te gaan (dat begint reeds rond17u) liepen we weer in de sloppenwijken aan de zijde van het historisch centrum, en beetje bij beetje werd het onguurder en onguurder. Net wanneer we nog 1 blokje rond wilden lopen, vooraleer terug te gaan naar het 'veilige' deel, hield een peruviaanse dame ons tegen. Ze ...
Lets get Piscod up!
... hell! What a fantastic few days, I would say they disappeared in a flash but actually they disappeared in the bottom of many, many Pisco bottles, sours and cocktails and mad taxi rides from one bar to another!
It was a shame to have to leave to go to Orlando, but other friends awaited there. The good news?
We are back in Lima with Kate on the 27th June for another long weekend. The Pisco is dead, long live the ...
Flying Over The Nazca Lines & Fine Dining in L
... founder of Nobu trained! The food was stunning. Definitely a hard act to follow but Astrid y Gaston, apparently run by Peru's equivalent to Jaime Oliver, has been voted #43 out of the world's top 50 restaurants. Who would have known? The menu read like lesson in creative writing, the food was amazing, the service fabulous. We dined in a room lined with wine from all over the world. Now that's more like my idea of a good ...
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