Caza Sereyna

Address: 21, boulevard Jacques Monod, Avignon, Provence, 84000, France | Hotel
 
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Location

This hotel, located on 21, boulevard Jacques Monod, Avignon, is near Street of Dyers (Rue de Teinturiers), Rue de la Republique, Musee Calvet, and Fondation Angladon-Dubrujeaud.
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Amenities

       

    TripAdvisor Reviews Caza Sereyna Avignon

    4.50 of 5 stars Outstanding
     

    Travel Blogs from Avignon

    Sans soucis a sud de la France - day 3

    A travel blog entry by toridixon on Aug 12, 2015

    2 comments, 5 photos

    ... of course, boulangeries, bars and bistros.

    We have visited our local super-marche for supplies, where we were amazed by the variety of goods available. We're expecting high prices but to our surprise, the prices are reasonable, but beer and wine is significantly cheaper.

    We are keen to start exploring the local area but it is very hot, 37 degrees yesterday, so we ...

    Avignon

    A travel blog entry by erin1990 on Jul 25, 2015

    2 photos

    ... were curtains, powerpoints, individual storage lockers, comfy beds and air conditioned rooms. It may not sound like that much but it was awesome!! After waiting at the shop for 45 minutes for takeaway chicken and rice for dinner, it was a night of getting to know a few people on my bus over a 1€ glass of wine, which strangely enough was ...

    First full day in Avignon

    A travel blog entry by traipsingshorts on May 22, 2015

    15 photos

    We've been on holidays so long I'm losing track of the days..... Got Bryan up early coz I was convinced we were off on our tour today.... Sigh.... No no, turns out tomorrow is the day for that! So we set Off exploring on foot today, walked up hill and down dale around this lovely place. Found Pont d'Avignon - or Saint-Benezet Bridge, or the remains thereof. ...

    Popping into the Popes Palace

    A travel blog entry by rorison1074 on May 12, 2015

    5 photos

    ... French bread.

    For those of you who read about yesterday's steak meal you will understand why we were excited to cook a real piece of meat ourselves. This was the first steak we've had since leaving NZ!

    Day 2
    Another bright sunny day and we set off on foot to check out the Popes Palace, where they resided in the 1300's before returning to Rome.

    We did an audio tour through the palace which is huge and has great ...

    Sur le Pont etc

    A travel blog entry by fausettj on Oct 17, 2014

    1 comment, 21 photos

    ... knife and fork, but no it was the full monty. We started with an amuse of beetroot and crème
    fraiche w herbes, a cold terrine of salmon and green veg (legumes vertes to
    you) followed by a poached white fish of some kind in a mustard sauce with
    mirepoix. THEN came the cheese and salad, and finally a sort of crème brulee
    affair with layers of what tasted like softened gingernut. I must look up the
    website again for the correct terms. Yes yes we ate ...