TripAdvisor Reviews Bellavista Olympic Bellaria
Travel Blogs from Bellaria
... it is winter, it gets dark quite early and very cool in the evenings, so we would sit back and watch a few Christmas or Greek movies – The Guns of Navarone, Mamma Mia, My Big Fat Greek Wedding, Scrooged, NL Christmas Vacation, Life of Brian, The Holiday. All in all, Christmas was very relaxing!
As our Christmas treat, we had organised to spend a week on a Greek Island but, if you are thinking “Santorini”, then you’ve got the wrong ...
... plus years old for the most part. It took us a moment to work out why this was so. It's not just the cleanliness of the buildings and streets, though this helps of course, it's because Urbino sits on a hill, and is alternately washed by the rain (and snow) and polished by the bright summer sun. Plus, there are few cars, and fewer chimneys, so there is little or no air pollution. Once you realise this, it is ...
... Where?......never saw those......must have missed some rooms...... Checked the map....yes....missed 4 rooms on the 2nd floor!!!!!!
Not sure how it happened but Michael would be on his own for the afternoon while Joy toddled back up the hill, up the two flight of stairs and tried to find the rooms she had missed (another €8!!) Eventually finding the small doorway halfway through one of the rooms she entered another dream state with ...
... five minutes to spare, and with hardly any hangover, though a little bleary eyed and furry tongued. About eleven we wrapped up to brave the weather and continue our exploration of Urbino. We found our initial view was right: it is not flat. But it is very beautiful. Every single street goes up or down, often quite steeply, and many of them have great views as we hope you will see from the photos. Wait till we get back and you see the full slide show! ...
... Morbido "Ciauscolo"
Polenta con pate di fegato
Crostino di Farro con pesto di rucola, radicchio, noci e formaggio
Casciotta d'Urbino DOP e crema di limone
Frittata con zucca gislls, funghi porcini e pecorino di fossa, al forno
Passatelli vegetariani, asciutti con verdure in padella
Fettuccine di grano duro "Capelli" BIO con ragu di lepre e ginepro