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Travel Blogs from Izu
... hot dog with cheese and salsa for lunch, we waited in the queue for the cablecar train. It is a 1.2km track which goes from Gora to Souzan (4 stations) uphill on a 45 degree angle... Again very difficult with bags - something I definitely would not recommend! We got to Naka-Gora stop and got off. However we had no idea we had got off on the wrong side of the station (doors open both sides) - and there was no way to cross the track. We had to wait ...
... range of difference merchandise items or simply loading up on even more delectable snacks. It was hard to get some students to leave but we were due back in Tokyo for a very special dinner.
In Tokyo, a seafood feast awaited at a restaurant called New York Fish Market. It was a nice change of pace for the students, as we had been eating Japanese cuisine every meal since we arrived. We were giving more fish, calamari, fried oysters, and chips than we ...
Its amazing just to walk around the lakes on the path which goes pretty much all around the lakes. You can hire out bikes and some hostels even offer them for free.
The observation point is a must, you can go up by the cable cars or go up the stairs. It took me 45 mins via the stairs, its a steep but doable hike. The views you get from the hike are better as ...
... 5 other hikers. Only near the suspension bridges there were some crowds, since many touring car operators used it as a convenient resting place on their way to the south-most point of the peninsula.
Once I completed the trail, it was still early in the morning. More than enough time to climb Komuro-yama, which is the smaller brother of the earlier mentioned vulcano. Not much to see there, though at he foot of this mountain ...
... before dinner. The guy here had recommended a couple of local places to try. One sounded good but when we walked in the lady told us no more and she left?? So we went to the one right across the street. They had home cooking style meals and I chose the katsudon, pork rice bowl, which had become my favourite meal here. Scotty went for the ginger pork setto and enjoyed that as well. The smaller places are much nicer to stay in, great home style meals in simple ...