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- Wheelchair accessibility
- Free parking
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Travel Blogs from Yallingup
... moment: they are such great fun, lovely company that we will miss when we have to go our separate ways! After getting thrashed around in the WA surf we hit the Caves House Hotel in Yallingup for a nice pub meal in beautiful hilly surroundings, walking to the beach after tea and watching the sun set so beautifully once again over the Indian ...
... for our lunch. We have had to decide what we want for lunch as soon as we got on the bus this morning, so when we are seated in the restaurant, our meals are very swiftly delivered. Terry and I ordered the minute stead sandwich with onion jam on Turkish bread, it's absolutely delicious and goes down very well with the nice little Sauvignon Blanc from the Watershed winery. After lunch, we're back on the bus and heading towards our next ...
... an ear infection. The treatment helps quickly and Dulcie happy again within a few hours.
Now it's time to head home. A night in Quorn where the caravan park is a great bird watch site. The spectacular drive through the Pichi Richi pass and seeing the road north to Coober Pedy set us off planning to come back. Next time without the dog so we can get up into the Gawler Ranges.
Ceduna for the night and it's a very long ...
... Donsborough; recommended to us by the woman that we rented the Wicked camper off. And it was beautiful. Long sweeping bay, with crystal clear water and very low lying flat-waters. It was like a giant a swimming pool! Drove down the Donsborogh peninsula, stopping at small secluded beaches on the way. The final stop. Sugarloaf Road, two large protruding rocks, soar out of the the ocean framing the sunset perfectly. Boy it was a good one!! Lighting ...
... on the river bank that had sadly been burnt in the bushfire a couple of years ago. Our next stop was lunch where we moored and walked up the hill to a clearing where the tasting of various bush tucker items took place, the most disgusting of which was the gooey Witchety Grub. Most things such as a pepper berry type thing and a small fibrous fruit were barely palatable and some, like the Quandong and bush lime were quite nice. Lunch was a selection of meats: crocodile, emu ...