Huihai Mountain Villa Resort
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Travel Blogs from Qingdao
... Tsing Tao) was once an old German colony and is well known for it's beer, seafood, and beaches! "Beer City" it is often called. The Qingdaoians love to party down!
Old Town where the Germans lived is a hilly and fascinating
place--much of it was built in the first decade of the 20th century.
The youth Hostel I stayed in is known as the "Kaiyue" and was built from
the remains of the old ...
... forgiven for thinking you were in the suburbs of Munich. Wide tree lined streets, big European style houses with red tiled roofs. The buildings themselves can only be admired from the outside now as most of them have been commandeered by the local government. Some have called Qingdao the Switzerland of the east, I've never been to Switzerland, but the Badaguan area most definitely have a European feel to it. Today ...
... stare at you, and it annoys me that's why I like it up on the top bunk I can get away from it, it can get a bit noisy at times and I can't really sleep during the day but the lights go off at 10 PM and it becomes really quiet. So I trip takes us from Hohhot down to Tsingtao there we take a train to shezhen and then cross the border to Hong Kong, from Hong Kong we fly to Singapore. We will roughly spent about two weeks in Singapore and fly to Bangkok for a week. On our way back ...
... mountain. Sorry – I did not find immortality, either.
This is my third trip to the mountain with the previous trips made to Yangkou (with my driver) and Beijiushui (with Becki). This time I was fortunate to enjoy the friendship of my language instructor, Alina Zhang. Alina is a native of the area and has become a very good friend during my time here in China.
Qi Pan Shi （棋盘石), or Checkerboard Stone, is a white, ...
... The restaurant name is "船歌鱼水ཙ 0;”, where they have all the live seafood displaying at the lobby of the restaurant for you to choose. I highly recommend the "Dark" squid dumplings and the only desert on the menu-cheese Chinese Yam. The price is reasonable compared with in Shanghai or Bejing - e.g. shrimp for RMB38/500g. It's my first time to try the "dark" dumplings, check out ...
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