- Room service
- Swimming pool
- Wheelchair accessibility
- Free parking
TripAdvisor Reviews Gran Hotel Panticosa
Travel Blogs from Panticosa
... spent two nights here to take it easy. The next day, we took a short 40km drive that took about 4 hours! Narrow, winding mountain tracks were slow going, but the frequent stops and lunch to ourselves at the most remote restaurant made the day very full. Up there we had to stop for photos all the time and came across a disused monastery built in 1582. It is a thrill to be in these places with it all to ...
Breakfast at the hotel this morning. Was able to order some scrambled eggs - I'm positive they cooked them in cream. They also serve cheesecake for breakfast as part of the buffet!! I can't believe how cold it is - it's about 8deg at the moment and raining. I have all my winter woollies on including thermals, gloves, beanie, neck warmer, scarf and stockings under my jeans - it's ridiculous. The locals tell me it was up to ...
... here are spectacular, mountains, rivers, snow, grazing, lots of villages built on tops of hills, poppies growing everywhere, the wheat crops nearly ready for harvest, heather on the hills, hawks everywhere in the skies looking for their next feed and the list goes on. We notice alongside the long length of the reservoir a bunch or ruins on a hill. So off to investigate.
It is abandoned but we noticed power to it and there is a farm behind it and as ...
Today we had a city tour of Bordeaux which was quite a surprise to us. In the18th century after the fire of London The king decided all the timber buildings be replaced with sandstone which has to be seen to believe. It is now UNESCO World Heritage there are beautiful fountains bridges and buildings.
After lunch we travelled to Lourdes to the Hotel Grotte for the night. ...
... meal out. Went into town to a great restaurant - gran cafe a eyor.: had 3 course meal, me, white asparagus, sucking pig, David, fish soup and steak. Everyone had the same dessert, a cassata like ice cream cake, with flaming brandy sauce. Very nice. Entertained by three troubadours playing guitars, and mandolin. They were very good and great entertainers. Lots of sangria to accompany. Lovely. Relaxing now. Busy day ...