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TripAdvisor Reviews Jingguan Hotel Guangzhou
Travel Blogs from Guangzhou
I head to Guangzhou with no real plan. I'm not sure there is much to do in the city as I only know it as a gateway to Hong Kong and ground zero for expats teaching English in China. I've come to meet friends but need to find something to do to kill time while they are at work. I've been told there is a little island easily accessible, full of old colonial buildings and picturesque walks. I begin making plans to check ...
... striking contrast of green glazed titles and red walls makes the tower elegant.
While the historical traces create a serene environment, singing birds and beautiful plants add vigor and natural beauty to the park. Three artificial lakes -- Dongxiu, Nanxiu, and Beixiu-- cover an area of more than 50,000 square meters (538,213 square feet). Dongxiu Lake and Nanxiu Lake are tranquil and elegant, inviting painting and sketching artists. Beixiu Lake, surrounded ...
... from the airport, and let themselves in with the barely-hidden key, so were waiting at home for me after work.
On Thu morning Don wanted to go out for breakfast and Carol wanted to go to the little village of Zhongcunzhen that we had visited last time (where they were stared at the whole time they ate lunch!)
So off we headed, walking, since the temp has now decreased to very pleasant mid-high 20's. This time we walked ...
Spent the morning exploring Yuexiu Park were the locals were exercising, relaxing, play games, singing etc.
I thought I'd go to the airport via subway. It was so easy and cost only a couple of dollars.
When I boarded the plane I again found someone in my seat. The crew member found that we both had a boarding pass for the same seat. After some time, the couple of moved to the seat in front.
... or moving side to side. Some men were shuffling around, others like we're just taking everything in.
I then went walk about. It was fascinating watch people go about their business. I enjoyed the unusual foods on offer along the way.
I went into a restaurant for dinner, the staff were all excited about having a westerner in the restaurant. I was given tea and the cutlery and pressured to order before I could checkout the pictures in the menu. ...