Iberostar Creta Mare
Travel Blogs from Panormo
... Greek salad, potatoes, and skordalia [skor-da-YA] (the garlicky spread/dip I had the other day that I couldn't think of the name - made with bread or potatoes as its base, potatoes in this case). All delicious again. We finished just in time for me to for me to get my things together, and Johnny and Nick dropped me off at the airport for my evening flight to ...
... and after much indecision) we decided to just drive back to Chania and I'd bunk with Nick and Lisa in a spare bed in their room. This caused an impromptu dinner put on by Johnny's cousin Evanthia, and her husband Efthisi did the grilling. At least 2 dozen pork chops were grilled, lamb chops, pilafi, salad, and I can't even remember the rest. So much food. So good. And most of the family joined ...
... something. Put something out there that wasn't in the world before. If you don't, that song, that story, that meal, that artwork will never exist. If you mess up, oh well. At least you tried. That is something I am learning this week and I hope to pass along that message to my students - there is freedom in failure. Just make sure you get up and do it again.
... be interested in my writing? I have always looked at writing with the idea that every piece I create has to be a jewel. That is why I have avoided beginning anything. I have learned that those few precious jewels can only be found in among the other stones in a garden or on a sketch pad we are working in. ...
... then some sort of old (ancient) historical piece like most other Greek towns. And according to the book Joni Mitchell was inspired to write Carey because of it (never heard of it or at least don't recognize the name so I can't comment yet). The town is centered around a crescent shaped bay with 60-70 ft cliffs on each side that slope down to the water at each of the far ends. On one side there are ancient Roman tombs hewn ...
How has this resort rated in the past?
- Continental Breakfast
- Swimming pool