Podere Campriano

Viale Rosa Libri, 36/a, Greve, Tuscany, 50022 , Italy | 4 star ranch
Searching for availability...
*Prices above are provided by partners for one room, double occupancy and do not include all taxes and fees. Please see our partners for full details.

How has this ranch rated in the past?

  What's this?
Discover trends in hotel experiences based on real traveler reviews and ratings. Mouse over circles to see what some travelers had to say.


This 4 star ranch, located on Viale Rosa Libri, 36/a, Greve, is near Castello di Verrazzano, Piazza Matteotti, Chianti Road, and Antinori Winery.
Map this ranch



    TripAdvisor Reviews Podere Campriano Greve

    5.00 of 5 stars Outstanding

    Travel Blogs from Greve

    That was fun

    A travel blog entry by taniap on Sep 12, 2014

    2 photos

    Woke up to rain today so I spent most of the morning snoozing on the couch. We needed to go to town (Greve) to arrange postage for shopping back to Perth so decided to grab a quick takeaway lunch and come back to the villa. G would do some study and I would nap.

    After sorting the postage, we spotted a hot guy so followed ...

    Chianti, Montefioralle, Fiesole, dinner at Castel.

    A travel blog entry by marrigolde on Jul 06, 2014

    ... feeding the peels to his dinosaurs and lions. Cute. So we made our way home around the pot plant and got ready for our dinner. A restaurant inside the walls of Montefioralle run by mother and son. We had booked earlier in the year too. Trundle up the stone path, past geraniums and hydrangeas of every colour, mangy cats, and found it. Through an archway, a bit dark and scary then it opened up onto a beautiful balcony which over looked Tuscany, but of course. These villages are so ...

    Toscana, Day 1

    A travel blog entry by howardhalm on Apr 07, 2013

    2 comments, 7 photos

    ... Via Petriolo, 5, Greve in Chianti after about an hour drive. Our hotel is a working winery and described at www.vignamaggio.it/English/HTML. I took a photo of Margaret with the scenic valley as a back drop. This Villa was first established in the 14th century.

    We shared a local cheese and salami plate with a half order of pappardelle and beef for lunch at Vignamaggio's restaurant, then checked into the apartment we rented. It is away from the main ...

    My Frantic Tour of Florence, Part 1

    A travel blog entry by jschindler on Nov 30, 2012

    6 photos

    ... olives!! When tasting it, you have to slurp it so the oil gathers oxygen. Then, you have to let it coat your whole mouth so it can gather flavor. Apparently, the lightest types of oil are the best on fish and salads. If those are high quality, they are sold wrapped in foil. The heavier kinds, with the most flavor, are a darker color. So we got lunch without having to work, which is my idea of a good day!

    On ...

    Team Schwartz

    A travel blog entry by schwartzpa on Jun 30, 2012


    ... a long way, I saw a sign that said platform 2E, 400 meters. A quick calculation in my head, I said to myself, that is a whole lap around a track, YIKES! Xavier arrived first and turned around to do what he could to help get everyone on the train. We made it, unbelievable, but we made it! and not one complaint from any of the kids, just a sense of accomplishment that we had succeeded with something that seemed damn near impossible. Yeah Team ...