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Travel Blogs from Marbella
... by Jim & Vicky and so caught up on one another’s adventures over the past few days. They are such lovely people. It turns out that Vicky too was unwell and went to the Doctor for a round of antibiotics after noticing a "rattling cough" and such. We all received our bills today (ours, not so bad considering the one tour which was OUTRAGEOUSLY expensive). Anyway….Vicky’s doctor bill…..$450 for a five ...
John, or host at the Arriadh recommended El Muelle for dinner. This restaurant is situated in the town of Arriate - a refurbished commercial warehouse that sits beside the railway station, and at one time was used by the railroad. Frank, our host at El Muelle, was extremely helpful in explaining the dishes (he was from Holland also). Their specialty is the local black pig that roams the area hillsides and eats mostly acorns -- ...
... GO! You won’t be disappointed.
I failed to mention, docked quite near us it the Oasis of the Seas. HUGE! Four-thousand of your closest friends with two-thousand crew….6-thousand people! That’s a village! I think our ship can fit in their atrium. NO THANK YOU! This is as big as I’ll ever go, thank you very much.
Time for some more observations….
This ship is beautiful, big ...
... s been coming here for eight years told John it was even better than our beloved Cristina's. We order the grilled seafood platter for two: salmon, another white fish fillet, langoustine, shrimp, and crab. There have have been a few additional unidentified shellfish on the platter. John' summation: Cristina's was far better. The view, however, is of equal delight.
I now ascertain that my cold ...
... be made of adorable old towns and HUGE busy malls. At the mall we got a few things we needed at the grocery store (in the mall). It was an experience just being there. It was as crowded as our malls are at Christmas.
We came home to eat and have fun with the candles again… watching them drip… Predicting which way will they will go? We also tried Toblerone for the first time. It seems to be everywhere and the kids were dying to try it.