Agriturismo Ca' Bertu'
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Travel Blogs from Castello di Serravalle
Bologna
Since Sunday's in Padova are really boring, we developed the habit of driving around northern Italy. We saw a lot of nice cities already. Last week we went to see Bologna, the oldest university. well we weren't able to look at it, because it is closed on sundays. But the red city was also nice to look at. It is called the red city because the stones are actually red marmor, and also because ...
Bologna
... too. We started walking Betty back to the train station and grabbed tortellini for dinner (it was alright but sadly not as good as described by our hotel owners). Betty almost missed her train because we didn't understand that they use one track but different sides of the train station to load more people on more trains - kind of super efficient but hard to navigate. Sara and I walked home and her poor feet have blisters :( but it was a great day and I can't wait for Venice ...
Amazing Race to Bologna
... times on this trip that it became hard to wrap your head around just exactly what you were seeing. For dinner that night, Justin found this restaurant that was over one hundred years old. You walked down underground into this space that turned into a vast dinning hall filled with large Italian families. The food was authentic and delicious. One of the highlights of this meal was the live entertainment. This was provided by a gentleman who was essentially ...
A Hands-On Cooking School In Bologna Italy
... shop. Then off to tour our downtown Bologna market and its fascinating local meat, produce, pastry and grocery products. We then will proceed to our cooking school where you will prepare a complete five course Bolognese traditional lunch and dinner. You can come for our short few hours pasta course, or select a half day or full day cooking class. Come for a few days or try our culinary holiday, ...
Bologna Baby!
... here so don't be cross! (I think now is not the time to mention the 5000 euro Dolce & Gabanna handbag by my desk..... JUST JOKING! ......Maybe.......!)
For lunch we found a lovely little trattoria where of course I just had to have the local speciality of spaghetti bolognese! Although here they call it spaghetti al ragu. And yes, it was absolutely delicious as to be expected!
Sadly, the day passed too quick and before ...