Vienna Hotel Guangzhou Sanyuanli
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... 8217;s that stuck out were the kids given cleavers to cut their own food. That is, kids ages 6 and up, with cleavers that I myself don’t feel safe using. As evidenced, one of my grade 6 students used the cleaver to open a glass jar of spices. Needless to say, rather than getting the top off, the kid chopped through the jar and the glass sputtered everywhere. Another highlight worth mentioning was the pot of noodles/ soup tipping over. Again, one of ...
... for 4 straight hours. Tim and I put on quite the show with our cupcake walk and there was a lot of hard selling at first, especially since a lot of the adults don’t speak English. We were exhausted by the end, but one of my mothers had made a tiramisu for us to bring home (she makes THE best!) so that helped with our recovery.
Just 2 more weeks till our winter break. We finish our second reporting period ...
... Met a lot of Chinese people, one
of the ...
... Each of our classes at school was asked to come up with a simple craft that the kids could make and sell at the Winter Fair next Saturday. I decided to make the little boxes, put chocolates inside and wrap with ribbon. We usually recycle greeting cards at home but very few here so Jenny, one of our amazing support staff ordered some card stock and ribbon on Taibo (the Chinese eBay) and we started assembling Wednesday. We made 60 boxes, all beautifully wrapped, and I ...
We had the most amazing day in Shunde today! Today we headed out to the local university around their lunch time and spent a couple of hours chatting with the students, helping them with English, sharing the good news of the gospel with them and inviting them out to the final meeting we were holding tonight and also inviting them to the free English classes which are held weekly at ...