Motel 6 Sacramento - Rancho Cordova East
How has this motel rated in the past?
- Drycleaning onsite
- Meeting rooms/conference facilities
- Tennis Court
- Shuttle bus service
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Travel Blogs from Rancho Cordova
... taking us swimming, daddy is taking us swimming!" We needed to be accompanied as you have to be a member to get in. Truth be told, Dad first felt the need to ensure that we were fully schooled on the rules of the pool and club house. He let us know that we were not going to be allowed to do any running around, no outside beverages and NO peeing in the pool. Mike and I agreed ...
... tour the island (lots of history & a civil war fort) and of course - The Grand Hotel. I watched the movie "Somewhere In Time" yesterday so the Grand Hotel would be fresh in memory - I simply MUST walk the grand porch, sit on the bench where Richard sat AND find the tree where he & Elise first met. Sigh. Best end this now & attempt to go to sleep before I have to wake up! Love, ...
I write this entry in December as I am preparing my blog to be printed. I wanted to write an entry that summarizes what the trip meant to me.
Coming back from the trip has been terrible. I was hoping for changes to come fast in my life after returning from the trip, but that hasn't happened. But at the same time, I am so thankful for my trip. Comparing it to my daily life now, it was awesome the adventures I had. It was almost like an initiation for me there. Because ...
... water was actually treated tap water from Sidcup (echoes of Dell and Rodney and their water scam) and which was referred to in early adverts as "bottled spunk" before the yanks realised what that meant on our side of the water - is huge in the US, but I couldn't bring myself to buy it. The bread here is also spectacularly **** - think Subway bread for everything. The only semi-passable bread is found in expensive alternative stores.
Due to San Fran's ...
I grew up on Easter ham. Mother baked it long and slow, brown sugar on the top, fragrant cloves rowed up in diamond-pattern style. Potato salad made with egg, and mustard, pickle relish too. When I became the Mom, I changed the pickles out for celery; it was the 70's, and freshness was in vogue. In recent years of living on my own, I’ve favored eating out; sit back and be catered to, I say.
Where in ...