Quality Inn Woodstock
How has this motel rated in the past?
- Drycleaning onsite
- Meeting rooms/conference facilities
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Travel Blogs from Woodstock
... friends came too. What a great night?! Their company was so enjoyable - both fun and refreshing. There's a few more people wanting to visit Australia now!! Some said they'd move too when they heard how much leave we get - and public holidays! Not to mention the amazing weather - and the beaches! And TimTams!!! Yes, we are very grateful to be Aussies and have the privileges of living in such a great country. Wednesday afternoon we fly out of Chicago direct to Hong Kong. After ...
... this had I known! The result of the surgery was that my L5-S1 vertebrae were fused together with a combination of my own bone for the graft (that was supplemented by cadaver bone), four screws, and two titanium rods.
I was returned to my new hospital room about 10 hours after I last saw Bob and was I ever glad to see him! Bob has been a champ...he stayed with me all day, every day, until about 8:30 at night when we both collapsed! ...
... sure to bring some items that I knew I would need like a flashlight, some decent AA batteries, a camera, a bathing suit, and toiletry items that I didn’t want to have to buy at inflated prices on the road if I already had them. (For example: my skin burns to a crisp in the sun and sunscreen is expensive here, but essential, so I packed four tubes).
Technically, since I didn’t have an exact itinerary for the trip planned, I needed ...
Disclaimer; Though I can't quite claim the 'any resemblance to real persons is purely coincidental' bit, as that goes against the purpose of this entry entirely, I do feel the need to communicate the reminder that I love all my family dearly. However, my views of them may not always coincide with the views they have of themselves, and therefore I urge any members of the Calleja, Wade, or Long family reading this, take it lightly and with good humour please. ...
... has not had a White Castle burger, they are little burgers (the original sliders) on small buns. They have 5 little holes in them so the fry cook doesn't even have to flip them. They will rehydrate, dehydrated onions and put them on the bun with their special mustard sauce. I had about 3 burgers and Dave had about 6 of these little gems. They taste ok, but I’m told the BBQ pork sliders ...