Fairyland Hotel Kunming Gulou
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- Free High-Speed Internet
- Room service
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Travel Blogs from Kunming
... travelers to meet and mingle with. Even now , when I just wrote this an about 45 year old Canadian man sat down across from me and we started a conversation. I learned from him about the Chinese people and how to approach them as they are less outgoing than the Vietnamese. He has been her e for 6 months and learned to speak Chinese. We had an interesting conversation. II told him that I find the Chinese reserved and distant, however he ...
... difficulties was during this initial conversation. Coming into this trip, I had no worries about my Chinese communication skills. I hold conversations every day, growing more complex and long. What I didn't take into account was that they speak Malaysian Chinese. It never occurred to me that this would be so difficult for my sensitive Chinese ear to hear. For a decent amount of the trip, I felt purely stupid for the first time in months while speaking Chinese. The way I ...
... a late one …)
7 Aug Vang Vieng – 4 nights (tubing!!!)
11 Aug Savannahket – 1 night
Cross border into Vietnam:
Hoi An – 3nts (tailors heaven and the place to get loads of clothes made)
Nha Trang – 3nts (the beach!!)
Mui Ne – 2nts (more beach - kitesurfing)
HCMC (Ho Chi Minh City) – 3nts (Cu Chi Tunnels)
... photos, naming photos, posting on Facebook. How do we have time to come home?!
Some facts about Kunming: it is the capital and largest city of the Yunnan Province in southwest China. Called "The City of Eternal Spring," the highs during the year range from 59 to 75 degrees Farenheit. The altitude of the downtown is approx. 6,200 feet. The population is nine million. The first written reference to civilization in ...
... Toronto. ^_^ Aaaaanyhoo…. So she brought over a Chinglish menu, which was nearly indecipherable (I should have taken a picture of it, but she was standing right there… >_>), and I was armed with a little paper from our hostel with translations and the Chinese beside them. I ordered 5 plates to start, and our server seemed satisfied and went off to get us started.
An assistant brought over a huge metal bowl full of broth ...