Econo Lodge Montpelier
- Continental Breakfast
- High-speed internet in room
- Free High-Speed Internet
- Wireless internet connection in public areas
- Refrigerator in room
- Non-smoking hotel
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Travel Blogs from Montpelier
... our next door neighbor got on the train in our car in Philadelphia. Don't ever try to run away from home or have an affair on a train. You are highly likely to meet your best friend or neighbor or relative or so it seems.
And now, the trip is done. The sand is far away. We are deeply immersed in the fun and games of Fat Toad Farm but thankful to everyone that made this trip possible and a special thanks to LaDawn and Proctor for their most excellent ...
... filled in and converted into walking trails. These run for miles along the river and throughout the woods. These trails are used by hikers and campers alike.
At 12:15pm at the highest peak it was 4deg C and that wasn't taking the wind chill into consideration we didn't hang out there for long! As far as the foliage goes, the rain does tend to strip away the autumn leaves from the trees. We also noticed less red in the colours, ...
... diner down the road. It was actually really a good home cooked breakfast with home made bread! Good portions and good food. It was the diner experience I could appreciate after so many BAD diner experiences on this trip. After breakfast we managed to find our way all the way to Vermont and to the Ben and Jerry’s factory! Mom wanted to do this even though we did this years ago. There was a lot of people there and it looked ...
... until we called in Michael's (true) and Steph treated herself to a new fabric cutter. Route 7 took us out of Rutland, northwards towards Burlington alongside Lake Champlain. It's a slow route, 55mph max, but littered with beautiful "leaf peeping" opportunities. We are now becoming quite blasť about leaf colour (color!). Brandon was a soup stop and then upwards to the Shelburne Museum, one of the nation's finest museums according to ...
Just doesn't get any better than starting your day by going to a Ben & Jerry's factory and tasting ice cream. What a success story. We really enjoyed the tour of the factory. I was surprised to learn they freeze all of the ingredients before they put them in the ice cream. If they would not do that, the items would just blend in with the ice cream. Our sample was a caramel ice cream with caramel and chocolate swirls ...