Bella Vista Motel
How has this motel rated in the past?
- Wheelchair accessibility
- Free parking
Photos of Bella Vista Motel
TripAdvisor Reviews Bella Vista Motel Westport
Travel Blogs from Westport
It's December and everyone is rushing about. I am not sure about all of you, but for us, it was where has this year gone.
Last year, we started by flying back from Auckland to Melbourne. A few days in that wonderful city then, back to work until Easter where we left Warracknabeal; met JD in Melbourne for Easter and then flew to Thailand …
On the move again for the latest instalment of New Zealand Wonders. Despite the forecast of rain today, the morning was reasonably bright so rather than head for the sunshine of the East Coast as originally planned, we decided to stay on the west coast and travel the KIwi version of the Great Ocean Road (Greymouth to Westport). It was stunning and well worth staying on this side of the island. The weather also held all day, and to top it all Westport has a ...
... way and everyone in the hostel was pitching in making food for us all the have a huge feast. Everyone was in high spirits and had a good afternoon eating and drinking. I unfortunately was hit by sunstroke from the mornings paddle boarding and slept for most of the afternoon! We managed to get hold of our families though in the evening to wish everyone merry Christmas, which was the most important ...
... we stopped along the way for lunch, I made ham salad rolls. The Tavern was very inviting with a log fire burning, the staff all very friendly. The place was really busy, I don't think anyone wanted to cook with the weather so bad. We both had burger and chips. Today was a big carb day with no exercise, hopefully tomorrow will be better. ...
... onions for about ten minutes until slightly golden and soft. Add garlic and sauté for a couple more minutes. Add chilli flakes, tomatoes, salt, date paste, oregano and paprika. Stir and bring to the boil, then reduce heat and simmer over a medium heat for about 20 minutes until thicker and slightly sticky. Remove from heat and add sherry, vinegar, olives and basil.
Season and pour over spaghetti or other ...