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Travel Blogs from Brisbane
... the rains season and is extremely humid, which can be hard to cope with when sight seeing.
I decided to get the meningococcal vaccines and a tetanus shot prior to leaving Australia. I am a little nervous about traveling to such a different country that I've never been to before but also so excited to explore a different culture. I am planning to arrive at the airport four hours prior to departing for my international flight.
... can report that the Whopper tastes the same in US, Ireland and Australia.
Most of my trips lately have only been 8 days or so in duration when travelling to Ireland but this trip is 18 days which can be hard. The way I keep myself sane as I am so far away from my family is try and picture what it would be like to be a soldier on a tour of duty for a year. When I think of that sacrifice that others make, I realize I can make it on this trip.
... We the returned back to the main part of the island where we could watch the sunset and had about an hour of free time. We then headed to the jetty to learn how to properly feed the dolphins and have the chance to do so. We weren't allowed to use a flash on our cameras down by the water so it was an experience to be had and not one to be captured. The island photographers were there and took some pictures. ...
... demolished it on a bench next to the river. The cake was as amazing as it was huge. It was just a massive pile of gooey chocolate and I think the award for the best cake I've ever had has to go to this slice. If there's a reason to go back to Brisbane, it is for this cake. Perfection on a plate. The week unfortunately was passing us by too quickly, and before we knew it our second to last day was upon us already. We'd decided to go to the water park, Wet 'N' Wild, which was a few ...
... very wonderful people.
We could not just shut the door and go, no we left all our customers with a bag of nice cookies and a letter:
To our Dear Customer
The time has come......After a little over ten years we have
now sold our bakery.
From a humble beginning in 2004 we have built this business
into a popular and well known bakery here on the Gold Coast.