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Photos of Les Segalieres
TripAdvisor Reviews Les Segalieres Gramat
Travel Blogs from Gramat
... Wednesdays and Saturdays are market days where the streets are filled
with fine, french local products, food and wine.
We picked up olives, goats cheese, dried strawberries and baguettes for lunch.
Already the feel of France is positive. There seems to be more people who speak English, larger supermarkets and department stores, although a little more expensive.
In our wandering on the first ...
... really odd because we were the only ones there. My parents just talked for a bit.
We went home till 7:00pm and the people from yesterday invited us over for dinner at there house.
We watched movies, played spotlight and I almost fell in the pool.
We had dinner, it was pasta, but my parents had snails and goose for dinner,
There was no way I would eat that.
It was really cool getting invited over to a French ...
We arrived at Sarlet in France and got into the unit at 5:00pm.
It is so cool.
The 1st day we walked around town for the morning and at 2:00pm we went to the little skatepark, and met some French girls.
Their names were Diana and Eve.
We played tag for half an hour.
Then they came over to our unit with their parents to have some drinks, and ...
... up in a classy, sadly expensive place with food nowhere near as good as what we had had at Lyon the night before!
... The room was very large, with a balcony, and unlike any others we have stayed in Europe, had a small fridge, and a table with two chairs, (we we sat to have our breakfast, of muesli, yoghurt and banana). Unfortunately the ancient stone walls stopped the wifi signal, so we sat in large red swivel chairs at the end of the hall, or downstairs to use the wifi.
The next morning after breakfast we had a coffee at a nearby bar, where a very energetic woman, working on ...