B&B and Apartments CasaVeraOrvieto
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So, we drove north and are now in Tuscany. We stopped at Orvieto, which is an Italian Hill Town. There are many hill towns in Tuscany and Umbria, particularly the former. They were built during the middle ages as defensive structures due to the constant small time warfare and raiding. So, this massive Roman Empire is reduced to sibling squabbling. But there are attractive sights left for us.
In Orvieto, the church is rated by some as the most beautiful ...
... sampling many olive 2015 Nuovo Di Olio from proud producers.
Lots of locale vino, bruschetta, Pomodoros, and other gorgeous produce was also seasonal and ripe.
We would have bought 1litre of each producers oil, if we could, they were just so good...... But we had to pick just one, as I was advised by the luggage "police" (aka Noel). So our favourite vineyard , Madrevita got the vote ...... Funny that, they too have a Labrador , a gorgeous ...
... went to Civita Di BagnoRegio.
The city of BagnoRegio was founded the Etruscans more than 2,500 years ago. It was quite a big city and important on trade routes. The city was built on what's known as friable volcanic TUFF. A hard layer of clay then soft, quite porous tuff. The upper part of the city started crumbling centuries ago and a 16 century earthquake didn't help matters. By the 19th century, Civita's was turning ...
... br> But his Ferrari started giving problems with the clutch, the local workshop couldn't fix this problem so Ferruccio decided to drive to Modena and confront Enzo Ferrari himself. But Enzo, who was known for his arrogance, told this 'farmer' to take a walk, Ferruccio Lamborghini was furious and at that moment decided to show Enzo Ferrari how he should build GT cars, so he built his own , which became the legendary Lamborghini.
... t stuff that up hey ? This then became an gorgeous sort of upside down apple tart.
The Pizza maker / Dough Boy,whose name we didn't get, then produced freshly baked bread from the oven , oh that smell is divine !!! The bread was sliced , rubbed with garlic and salt , oven baked again, and all sorts of Bruschetta toppings done - Pomodoro (tomatoes) ,Oliva's .....
We were then invited to take our place ...