Misha Holiday Homes
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TripAdvisor Reviews Misha Holiday Homes Munnar
Travel Blogs from Munnar
... and valleys around me and a flowing river within eyesight. Such a relaxing vacation this was. We start off on a 150 km drive to Madurai, but yet, within the valleys, the various bends, around the endless carpets of tea estates all around us, above us and beneath us, as we go through the curves during near zero visibility misty conditions. We just gasp as much of the air in our lungs as possible, before we leave this serene abode of the gods.
Hope you all had a nice journey with ...
... I have been transformed into another country, it is so green, so lush, just beautiful. The guest house is in a tea plantation, the view from the verandah is spectacular. It is quite cloudy today and in fact a little rain starts to fall. I have booked a massage for 6pm - I try the Rejuvenation Therapy & Sirodhara, followed by a steam bath. (90 minutes for $40). First I have to strip off completely then a piece of cloth is tied between my legs held ...
Heavy rainfall in the monsoon months. Winters are pleasantly sunny to mildly warm during the day, though the sun can be very bright. In the day time, half sleeves are fine and a hat comes in handy in the intense sun. Nights and early mornings were chilly and a blanket is required.
Cant comment about the rest of the year but locals ...
... looky likey western pasta, and cake dishes (but not tastey likey), but importantly beer!
Debbie was going in the same direction and Suzanna the other, so Debbie and I went next to Kumily with some tips from Suzanna.
I'm from now on only uploading most of the photos to facebook, so here's the link (accessible for everyone):
https://www.facebook.com/media/set/?set =a.10100475611233681.1073741826.6100813 8&type=1&l=36e7052f1e
... home-cooked vegetable korma with rice and chapati soon followed.
With only the sweet sounds of nature in our ears overnight, no earplugs were needed. Breakfast was comprised of idli and sambhar with coconut chutney alongside toast and jam and of course, the local tea.
Sandhosh took us on a quick tour of the incredible on-site garden. We were amazed by the variety of fruits, vegetables, herbs and spices, ...