Emotions Country Resort
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TripAdvisor Reviews Emotions Country Resort Karpenissi
Travel Blogs from Karpenissi
... we are a good looking group ( I may be a little bias!) best dinner yet.
fancy dinner. Champagne. Beef duck. Delicious
Kamela made friends last evening. And swam and played most of the day
excellent duck enjoyed by Grandad
everyone looked so nice all dressed up
Gramma Jo loved finding Kamela in the pool splashing with her friends and dancing a little Zumba
... She talked me into buying some local delicatessen. I liked a chocolate bar a lot. Yummi stuff. Ok, it was about time to let my legs recover and get some decent sleep. The next morning I was to explore one of the most outstanding monasteries that have ever existed in Europe.
Meteora is an iconic place in this part Balkans. It is a pride of Greek nature. Set high on the sandstone cliffs, the Greek Orthodox monasteries of ...
... of beers and
watched the people. It was a bank holiday the next day so everyone had the day off. We had to catch the ferry back by midnight
The music and children doing a little dance didn't start until after 2200 so we didn't have much time to watch. We did plan to
catch the ferry at 2215! We waited but the music wasn't the tradition Greek type. We also thought that with the increase
in price of food and drinks that the money was probably going to the ...
... which was a little different than I would have expected it to be. It had a lot more open farm land and was a little dirtier than one usually sees in all the tourist pictures, but there definitely are the picturesque spots that one sees on a typical basis. The first day we got there somewhat late so we just unpacked our things and walked around for about 30 minutes before finding a good place to eat.
The next morning we woke up pretty early ...
... lady I've seen who swears like a sailor, I can't even repeat what she said to us on arrival as this is a PG blog! Paros was a cute island lots of white houses with blue shutters and doors, pathways so tiny only scooters can get through. Paros was where we started our love for zucchini balls, these crumbed shredded zucchini and cheese balls which just melt in your mouth! After our dinner we head to a bar on the beach for 5euro cocktails and apple flavored shish. Sadly day 2 saw ...