Chateau Isabeau de Naujan

Address: Domaine de Naujan, Saint-Vincent-de-Pertignas, Aquitaine, 33420, France | Inn
 
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Location

This inn is located on Domaine de Naujan, Saint-Vincent-de-Pertignas.
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      TripAdvisor Reviews Chateau Isabeau de Naujan Saint-Vincent-de-Pertignas

      3.50 of 5 stars Very Good
       

      Travel Blogs from Saint-Vincent-de-Pertignas

      Bordeaux

      A travel blog entry by marywarner on Oct 21, 2014

      1 photo

      We took the train into Bordeaux for the day. It was strange to be in a busy vibrant city after so many days in the country. There was so much to see and not possible to take it all in in one day we would love to come back here for longer ...

      Arcachon and dune du plait

      A travel blog entry by lcmckay on Oct 21, 2014

      We got up early so we could make the 9am train to Arcachon, we still almost missed it though. Arcachon is a cute little beach town, it must be the place to be in the summer I am glad we went while it was quiet so it wasn't crowded but I would have liked to see it in peak season. We walked along the beach and had a look through some shops before jumping on the bus to Dune du ...

      Castles and catch ups

      A travel blog entry by lcmckay on Oct 19, 2014

      ... or air BnB to drop off our bags then head in to town to meet Liyana for dinner, we walk through the streets and Liyana tells us about Bordeaux. We have dinner at this cute little restaurant by the cathedral the food is amazing, then we head to the theatre and the square where there is a carnival in town we wander around a bit before jumping on the tram back to the air ...

      Bordeaux

      A travel blog entry by domandkatey on Oct 03, 2014

      13 photos

      ... 8211; the architecture is quite similar to Paris. However, the wheel and spoke layout of the streets meant that we were getting lost on the regular. So, if you decide to visit, get a map. The main street in the city is called "St. Catharine's" and it is the busiest street I have ever seen in my life. There are wall-to-wall shops and everyone in the bloody city is there, pushing and shoving their ...

      Rainswept and wine-soaked

      A travel blog entry by williamluff on Oct 19, 2012

      44 photos

      ... by a Sauternes jelly, then has John Dory in a beurre blanc for his main. I opt for parma ham salad with parmesan and confit of tomato, followed by a steamed chicken leg stuffed with mushroom and foie gras. The chicken is one of the finest dishes I've ever eaten, truly succulent and bursting with flavour, accompanied by a fabulous potato gratin and a rich gravy.

      Our cheese course is rather basic but the desserts are superb; tarte tatin ...