No availability found through our partners. Please contact the business directly or check some of our recommended alternatives.
How has this hotel rated in the past?
TripAdvisor Reviews Zante Village Alykes
Travel Blogs from Alykes
... he sees Matt or me coming), and no one having it, we went off to dinner. At dinner tonight we finally tracked down the waiter who pulled my phone out of his pocket. A very strange situation since they are supposed to turn in anything they find, and he had my room key with my name on it as well. Anyways, good news is I have my phone back in MY possession.
* No pictures today due to my missing phone :(
... and tsunami which buried the site under about 10 feet of mud. It was the Germans who first excavated the site. They are still working on the excavations today. There were two large temples, one to Hera and one to Zeus. The temple to Zeus contained a very large statue of Zeus made of gold. Of course, that disappeared over the years. We saw where the Olympic flame is lit ...
... and was remarkable for being largely unremarkable. There was too much rubbish on the road sides. The countryside looked dry but was green - Antonis said in winter it rains once, for 4 months. A NZ'er would describe the vegetation as scrubby. The one distinct feature was the sugar cane, much of which seemed to have sprung up in clumps and growing wild, although it won't be native. At an intersection a young boy was approaching stopped cars and ...
... day was partly cloudy and warm. Very warm in the sun. We had the usual slow start to the day. We both still felt full after last night dinner - it was our first transgression into serious recreational eating. Even Craig didn't have breakfast though he drank milk all day. It wasn't until 5pm when we had something light to eat - an ice cream. Craig went to the gym to do a weights workout about 11am and about midday he headed to the pool deck to sunbath and swim. ...
... li> sauteed vegetable, ginger honey jus. Jeannette's choice, delicious
- Creme Brulee "Le Cirque"
- Chocolate Souffle
- traditional chocolate souffle with vanilla gelato, I always choice the diabetic friendly food, wonderful
- Napoleon with French Berries
- Assortment of Sorbets
- Jeannette's choice, a wonderful palate cleanser