Yuexiang Hotel

No.62 Yingbin Avenue, Dujiangyan, Sichuan, 611830, China | Hotel
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*Prices above are provided by partners for one room, double occupancy and do not include all taxes and fees. Please see our partners for full details.
 

Travel Blogs from Dujiangyan

Peeking Panda

A travel blog entry by e2010052

9

... as vibrant or shiny as I think it should. A delightful lake with black swans.

Also a very good small museum with huge animal fossils dating back to 5000 years ago. I saw what I thought was an elephant tusk of about 2 metres - it belonged to a boar. There is evidence of pandas dating back to 8 million years ago and the average life of a species is 5 million years, so they have done pretty well I guess.
...

Chengdu

A travel blog entry by jenny_dani

23

... dos partes separadas, en una de las partes ponen un caldo picante y en otra un caldo no picante. La olla siempre esta hirviendo (hay un fogón en la mesa) y tu eliges lo que le quieres poner. Hasta aquí todo muy bien, el problema vienen en que el picante no tiene tanto chili como esperaba, sino una pimienta mega rara que te durme la boca, y asi solo te pones rojo pero no te parece que pica mucho, hasta el día siguente no te das cuenta del error cometido XD. ...

Z dola na hor v Cine / From the bottom up in China

A travel blog entry by verka_misko

37

... sme cestovali autobusom do Song Panu a cesta mala trvat okolo 12 hodin. Zasli sme do centra, opat preplnenym autobusom a dostali sme sa do parku kde bola vystava kvetov, miesto bolo plne dochodcov s vnucatami, vsade sa tancovalo a spievalo. Co sa nam tu stalo :D ak sa podari uploadnut video uvidite sami. Neskor sme isli peso do jednej krasnej Taoistickej temple a odtial na vybornu veceru - Sichuansku specialitu - hot pot. Kedze menu bolo v cinstine ako vsade (aj ked po boku ...

Breakfast, leaving Enshi and arriving in Chengdu

A travel blog entry by wheresjeff

This is a top pick!
2
5

... we went after the lecture]—which was very stylish—tablecloths. fancy napkins, and everything.

Derek ordered some dishes, one of which looked like a shrimp rice ball dish but was more like a tofu. It was all very delicious but Xuesong and I had just eaten breakfast and weren't that hungry. Still, it was nice to be with Derek and Lily for a meal before we departed.

We went to the airport. I forgot how close it was to the ...

Day 10 - Arrived in Chengdu

A travel blog entry by james.forester

1

... yelling across the street at Dr. Wong. It seemed that they were negotiating a price or something. This restaurant was a mom and pop operation. In fact, they had to go out and buy bottled water for us. The food was great. Every thing here has a kick to it they the food did not have in Beijing. One of the most unique dishes at lunch was corn that was watered and fried. It was basically Chinese junk food.
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Location

This hotel is located on No.62 Yingbin Avenue, Dujiangyan.
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