Xiamen Hooray Hotel
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Travel Blogs from Xiamen
Fall in love with Gulangyu Island
... that needs ticket in the island. The museum is quaint and classic and courtyard is quiet and delightful. Shade sprinkle on the ground. The museum is unlike the piano Museum which has many restrictions. Pipe organ music echoes in the hall.
Huandao Road, treasures of Xiamen
Facing the sea, the color of seawater and the texture of sand are not good enough in Xiamen. Several kilometers of coast in the southeast of ...
Views of Xiamen
Well, my time here in Xiamen is almost up. I have three more days left and they will go by fast. So I'll bundle up and try to stay warm through them all. The temperature isn't that cold but when it is the same temperature inside as outside, you begin to feel it.
Here are some pictures of different places around Xiamen. Click on the pictures for more ...
Xiamen Round 2
... medicine.
Chinese cooking is my favorite class in China. Yili also teaches that. We make a dish and then we eat it. Then we cook another! Today we made four dishes; Ma Po Doufu, Tomato Soup, Bok Choy with Oyster Sauce, and Stir-Fried Greens. I was amazed at the simplicity of the foods. It took longer to prepare the ingredients than it did to cook the foods. Stir-Fried Greens was romaine lettuce with garlic and sesame oil. For ...
土楼 Tulou
... Gate of Xiamen University. We met up with our tour group, caught our 7:15am bus, and started the 3 hour bus ride. But what tour would be complete without stops at tourist traps? Our first stop was a fruit stand with red bananas. I can say first hand that they are denser and sweeter than regular bananas. We stopped at one more place that was devoted to the products of bamboo. I never realized how many things can be made from it. There were fabrics, foods, and art all made from bamboo.
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