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Travel Blogs from Xi'an
... had been abolished in China so instead he had the Terracotta Warriors made as a substitute!! At the 3 pits onsite, there are still excavation works going on, it's like a giant jigsaw trying to piece the warriors back together when they are uncovered! The government plans to leave thousands of non-excavated warriors underground for years to come to allow future generations to appreciate the painted colours on the warriors - it's a great commitment to ...
... where I was going to meet up with 2 other American students and just walk around and be out of the house. What we found when we got there was a huge mid spring/summer sale, a water gun fight outside, a male model competition, and our teachers.
Since a lot happened that day, I'll focus on the major events. One that stands out to me was the male model competition. The name of the contest was "cool guy" and was a semi confusing experience for me, not being able to speak ...
... I've also learned the Chinese I need to survive in china. I can get by when I'm out shopping or eating etc... The only class we had at school today was Chinese, which was surrounded by free time in the morning and the afternoon. We were supposed to walk to an amusement park after eating lunch at school; but overcast and short, light showers canceled the excursion. Originally, school wasn't even going to be held today, but for reasons I ...
Crazy but true - my year in Xi'an has been and gone.
Happy to say that I left in style - delicious dinner at the lamb and mash place (they even had mash again, which was very exciting), then after scaling a security gate we headed to KTV for more fun.
I got home about 3:30am, had a shower, packed my bags, weighed them and re-packed, then off to the airport after a 45min rest time.
The flights home ...
... something we arrived down and we found a bus, after waiting 30min or so we went back to Xian. We exchanged pictures (some of the picutres are from Anastasiya and Xiao Qing), we said goodbye to the chinese girl and anastasiya and I went wit Xiao qing for dinner to eat the famous Xian dish: yang rou pou mo. Some kind of soup with meat and bread, it was nice. He insisted on paying for me, which is really hard for me. But that is how it works in China, guys ...