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- Free High-Speed Internet
- Free parking
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TripAdvisor Reviews Villa Leopoldine Grenade
Travel Blogs from Grenade
... the hoops teachers have to jump through to
actually become a teacher in Spain, Germany, England and of course, Canada.
I had a good time in Toulouse, I really liked the feel of
the city. It was nice, clean, young and had a cute little downtown area. In fact,
the reason why it is nicknamed la ville rose is because of the pinkish terracotta
bricks that the buildings there are made out of.
The next morning we woke up and caught our next train to
Since I am still impatiently waiting to start school, have already deep cleaned the apartment (more than once), and can't really find work for such a short period of time, my level of boredom has reached levels I previously thought impossible. Whether stemming from this boredom or in trying to find a feasible solution to my problem, I began perusing Sky-scanner just to imagine places I might one day visit. And then, as if calling to me, I began to see ...
I am actually writing this from Paris, as the past week has been just so busy and quite frankly exhausting. As I suspected, internet connection on the village was patchy, and I was so tired after a day's cooking and learning that the blog just didn't get done. There were only three of us on the course this week - Alison, a construction lawyer from the UK, and Sultan, an absolutely fascinating young man from Saudi Arabia who runs a perfume ...
... spent the afternoon just sitting in the sun in Place Wilson, people-watching just like everyone else. When I got back to the hotel, I got a call from David, my host and teacher for the next week, and he is picking me up earlier tomorrow, so that I can have lunch in Gramont and settle into my home for the next few days. I don't know what the wifi connection will be like In such a small village, so if you don't hear from me, don't worry. I'll update the blog when I arrive in Paris on ...
... dinner. I had duck with vegetables and Rob has the famous dish, cassolet, (casserole of pork and fava beans). We returned to the bar as we wanted to give the owner a small gift from Australia. There were now quite a few locals in there so we had conversations with others, including a retired chef. Of course there were more drinks involved, including some complimentary ones poured by the owner! Next day we continued our travels in the Pyrenees, with the task of delivering a gift to a ...