Villa De Vera
Travel Blogs from Zaragoza
Backpack on my shoulders: Time to go! (Day 1)
... YOU ARE GOING TO AUSTRALIA!!!". I felt so many things all at once...a big sense of sadness and emptiness, for what I was leaving behind, but a tremendous excitation for the unknown that was awaiting me! It was just me and my (heavy) backpack...ehm, TWO (heavy) backpacks! Too heavy matter of fact...I brought too many things with me...but this is what happens when you prepare your luggage the night before! So, just a small tip for those of you leaving for a ...
YOL USTUNDE TUDELA
... sonra parasiz yola girdik ordan da otobana ciktik.
1 saat kadar gitmistik ki, atalarimizin ac insan gezemez sozune istinaden otobandan cikip Tudela`ya girdik. Biraz meydan civarinda turladiktan sonra oturduk yemek yedik. Biraz daha turlayip arabaya donup yola dustuk. Daha Bilbao`ya 250 km kadar var, arada bir de Logrono`yu ...
Wedding in Alfaro
... They set off firecrackers and blow on noisemakers. They also throw pasta, rice, and beans when the newlyweds emerged from the church. Many of the women had little pieces of rice and pasta in there hair.
The couple then got into a fancy car decorated with white flowers on the inside. They will meet up with their family and friends at the reception.
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Zaragoza: le vieux-Québec en Amérique latine!
... déjà vécu ici dans une autre vie et qu'il fallait que j'y revienne, je me sens bien, heureuse, comme un chez moi déjà!
P.S Je ne peux terminer de relater cette journée sans conter une annecdote assez hilarante! C'est notre première nuit en Espagne à ce moment et les toilettes nous fascinent déjà comme expliqué plus haut... Sarah est montée avant moi pour se préparer à se coucher et une chance que je suis montée peu après elle, car en m'en allant au toilette je ...
Stopover in a Lovely Town
... It opened around 9pm (normal for Spain, maybe even a bit early) for a memorable dinner which included a local speciality - bean soup, which Kev vowed was fantastic, and a delicious house white wine. Alison made herself known to two gentleman at a nearby table as she couldn't help but notice they were speaking English (or a variation of it anyhow). It turned out they were wine experts from Australia who were in Calatayud to ...