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Travel Blogs from Pecs
... site has been so carefully preserved and made accessible to us visitors with lots of glass, good natural light, and easy to navigate paths…There are probably 7 distinctly different viewing sections. The entire structure has been built out of the sandstone/limestone material indigenous to this area…No bones were found and the best guess is that the bones were taken by early scavengers who took them for religious purposes or (worst case scenario) the ...
... Hungary to Poland didn’t even involve a stop / document check for private vehicles. At the former there were mobile units with customs officers checking commercial vehicles.
It fascinates me the way man- land usage changes as one crosses a political border but then I reflect that there is often a major relief feature determining the boundary and land potential. We enjoyed the ...
We embarked on the ship yesterday afternoon after walking to The Great Market Hall. After dinner the ship sailed past Budapest around 9:15pm when the city was all lit up. Arrived in Mohacs this morning. Hot. Hot. Hot. Taking a tour to Peçs, Hungary after lunch. Tried a new dish today! Potato noodles with cabbage and mushrooms in a cream sauce. Fantastic! Rained in Peçs during our tour so we just drove around looking at the ...
... village of their grandparents. Unfortunately, it was 4 hours away in the wrong direction when Vlaho checked on his phone. At 6:45 we left to walk to our restaurant, stopping along the way outside the K-4 elementary school, which is sponsored by Grand Circle Foundation. Tomorrow we will talk with one of the parents. The scheduled school teacher was ill. We walked a little further down to the ethnological museum/restaurant. We walked around ...
... br> great to try a few and get a sense of the taste of the area.
Unfortunately we had tea organised back
at our flat or we could have easily stayed there to eat and they had
entertainment stages set up for later in the evening.
Alison cooked up some sausages we had
bought at the market this morning along with some saurkraut. She
also made a tomato/onion/garlic sauce. The tomatoes are really