How has this hotel rated in the past?
- Free parking
- Pets allowed
Photos of Residence Universo
TripAdvisor Reviews Residence Universo Pre-Saint-Didier
Travel Blogs from Pre-Saint-Didier
... and around others, up one side, down the other. I was really impressed with the covered roads down the Alps on the Swiss side. Clearly it snows enough there for them to say "lets just put a roof over the road, that wound be nicer than clearing the road" We stopped in the little village of Martigny in the valley. The sign said on the way into town "The village of Art" Thinking it might just be a nice spot to stop, have some lunch, then head ...
Just a few photos from the Ski holiday so far - won't bore you all with tales of daring red runs, lost snow chains (thankfully not this year, so far) or off piste escapades, but the attached photos are a way of sharing our holiday with family and friends ... Don't worry, there will be far more to come in the ...
... the location was small but the service was very nice. The latte at the end was delicious along with everything else. I really liked how they were kind enough to give us to go cups since we had no time to finish it. Very thoughtful people.
When we got back to the hotel, we showered, and changed to go to our farewell dinner. This was upsetting. I didn't want to leave. Lets all just stay in Switzerland forever, please.
Our farewell dinner was fabulous and delicious.
Day 7 was one of the most memorable days of the trip. We drove to the city of Chamonix and took a couple of Gondolas up to the top of Mont Blanc for some incredible views. As we approached the peak of the mountain, everyone began to notice the altitude and how it effected us. Pretty much everyone got lightheaded. It was bearable but not comfortable after about a half hour on the mountain. On the mountain ...
... mountain. Now we had lunch at this little cafe called La Petite Kitchen and I thought we were going to have a small light lunch. I was then surprised to see that we were having steak which I was definitely not expecting. It was a little rare as far as being cooked but was still a very good steak with dessert and everything. After this lunch we went back to Geneva for another smaller tour with Emilie guiding us. We then ...