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Travel Blogs from Side
After a 7 hour bus journey, I arrived and met up with Tim. I was staying at Club Nena, but the Tennis and players were at the Ali Bey next door, and once I'd negotiated the security I spent most of my time at Ali Bay with Tim and the Irish team, returning to Nena to sleep..
It was good fun, and in the middle of the week I decided that I didn't feel like slow-travelling back to London, so took a flight to Zurich, train to Dijon and was back in Marcilly on 16th.
... mit viele kleine Einkaufssträsschen, kleine Boutiken und Restaurants, gebaut zwischen und neben die antiken Ruïnen.
Side, près de Manavgat, créé au 7ème siècle av C, grec et romain. Side aujourd'hui est un petit village touristique avec des petites ruelles, des boutiques et restaurants, construit entre et à côté des ruines antiques.
... our guide called it. Interestingly, this ancient city of Perge was built in such a way that it had a canal that ran down its center providing water in a continuous flow.
We walked way up to the end of this colonnaded street where a two-story monumental fountain stood. It was quite impressive in which a huge statue of a headless woman lying on her side was part of ...
... being used today during the summer months over a two weeks period to host an annual Opera and Ballet Festival. The amphitheatre had quite a history…..and here I was today making my mark on it. While I was deep in thoughts, Michel had other plans in mind as he headed up the steps, way up to the top of this huge complex.
And so we find ourselves boarding the late Turkish airliner, on our way to Antalya.
Jetting at full throttle we finally take off, after some long taxiing on the runway.
My group is already alive, laughing and joking, though they are at rows away one from another.
The entire plane is now part of our group, except the flight attendants. They are busy with preparing that SkyTrax awarded on flight meal.
Usain Bolt eat your heart out 'cause ...
How has this hotel rated in the past?
TravelPod Member ReviewsUlas Hotel Side
This is a cheap, low stars Hotel.
The rooms are spacious and all have a privat balcony towards the pool.
They try to keep it tidy, the bed sheets have stains but smell fresh.
The bathroom door could not be closed all the way and the shower curtain had mold stains.
They charge extra for AC. I think it was 5 Euro per day. Of course the expierenced travel knows how to run the AC without the remote control. Since it is against Hotel policy you should not stand on a chair, open the cover of the AC and push the "On"-button. Besides you won't be able to set a temprature amd the room will be freezy in no time.
The breakfast is basic turkish food: bread, cheese, olives, cucumber, tomatoes, boiled eggs, water melon and tea. The table covers always have crumbs and stains. There are cats and chickens running around the pool and this is also where you eat.
The staff is friendly, they even remember your name. The Hotel restaurant has a huge menu and all the meals I had where surprisingly great. Compared to restaurants elsewhere in Side the price was good too. You should eat there instead of eating out. They have local as well as international food - lots to choose from.
The pool area as well as the water is clean. There are plenty of trees that give shade and flowers and plants around the pool. The pool bar is the place of all action. They will have music until past midnight (which might get noisy if you try to sleep). They also try to offer theme partys, such as the turkish night (with traditional dancers), beach- or poolparty.
If you are on a budget and don't mind any of the above mentioned - this 2 star Hotel is great. The rooms are 25 Euro per night, breakfast is 5 Euro.
If you need more you should pay more and get a 4 or 5 star Hotel in Turkey.
This review is the subjective opinion of a TravelPod member and not of TravelPod.com.