Transamerica Prime - The World
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TripAdvisor Reviews Transamerica Prime - The World Sao Paulo
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... latin American countries from here). A saving of R$356.50 so I thought.
At the terminal, Renatta found a porter and told him where I was going and asked him to help me until I board my bus. I paid R$6 for the porter charges – the porter took my suitcase. The porter then took me to VB bus ticket office to buy my ticket – all I can say if it was not for the porter, I would not have managed ...
... our amazing host, we prepared ourselves for the 15 hour overnight coach ride to Foz do Iguazu. We took comfort in the knowledge that without Snorezilla we'd get a much better night sleep, so you can imagine our shock when we found out he was not only on the same bus as us but in the seat directly behind me. We wondered what we'd done to deserve such bad luck but fortunately the Gods were smiling on us and Snorezilla didn't trouble us that night.
... Board of Directors composed of representatives of its member companies, and a full-time group of experienced executives, specialists and technical consultants whose expertise covers relevant areas such as the environment, technology, energy, international trade, corporate social responsibility, legislation, economics and communications. UNICA's mission is to play a leading role in the consolidation of the Brazilian sugarcane industry as a modern agroindustrial complex equipped ...
... on the left.
- there is a full alley of yogurts (which to me is quite natural... as a Frenchie !). The only problem is... there are about 4 kinds of yogurts there :) And of course, there's Danone, Nestlé and a local brand.
- the onion booth is HUGE. And the best part is : the garlic booth is the same size. There's about three times the amount of onions and garlic as there is for tomatoes, salad, and other veggies :)
Paulo told me later that these two ingredients are ...
... year old kid that was serving it, we managed to sort out the communication break down, paid the bill and left.
Passing a few brothels and bums on the street we came across a pasta house. I was starving, Murray was full from BBQ’d chicken hearts. Walking into the restaurant I asked for ‘the menu please’ and was rudely imitated by one of the six gum chewing waitresses. They all looked incredibly bored, standing around with hands on hips ...