Toyoko Inn Kobe Sannomiya
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Travel Blogs from Kobe
They did it! The fam came to Japan (Mom, Dad, and Alana) and they had a great time! I'm soooooo proud of them! Seeing my sister being taught Japanese by my students, watching my dad use chopsticks, and hearing my mother recall the things she learned from her last visit here filled my heart with pride! We had ourselves a grand week of fun, …
KOBE (March 17-19th) With the Japanese school year wrapping up this week, I had to go into school Monday- Wednesday to teach my final classes. I arranged for volunteer guides to take the family around while I was at work. On their first day they trucked around Kobe, exploring the harbor, Chinatown, and the cable cars up the mountain. I met them …
... no actual count,
it has been stated that there are more vending machines in Japan than there are citizens of New Zealand. The
other thing I’ve noticed is that eating out seems to be the national past
time. People love to eat out here as
evidenced by the sheer numbers of eating establishments. Just in Tokyo, at last count there were in excess of
As we were leaving
... eat coz koreans dont serve fish only seafood. Third, no sticky rice. Have to be careful with what looks like fish here as it could be eel. So I had tempura shirmp and vegetables with rice, and fat noodle soup. At home you get one or the other. Here I got both for $7. Food seems ...
... around for about 3 hoursI asked an english group who live in Osaka and they could give me at least directions to Triangle. But since it was to early I went to an Irish Pub - The Blarney Stone, which is a place where all expats and locals go - very nice.
The Triangle was a bit disapointing - very dark and sticky.
After a long sleep I watched TV and then went out for a stroll through Shinsaibashi and ...