Logis Touring Hotel
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TripAdvisor Reviews Logis Touring Hotel Saint-Leonard-des-Bois
Travel Blogs from Saint-Leonard-des-Bois
We are currently on site basking in some sunshine which makes a welcome change, heading off to visit St Valery sur Somme, a small village about ten km away
St Valery sur Somme was a pleasant place, nice walk down the promenade and then back through the village, a few coffee shops, cafes and shops to browse in if that what takes your ...
... a French registered and an English one.
We needed water in the morning so walked around to the Boulangerie to get some jetons (tokens) for the borne for the water. Bought a couple of lovely raspberry tarts while there. When we got back we chatted to the English chap until it got too cold to stand outside although I think he would have talked longer.
I tried to read after dinner but was so tired that I fell asleep. Must have been all ...
... but a real bum puckering adrenaline rush.
The wind blasts down the estuary and gets stronger and stronger as you get higher and higher.
To compensate you have to lean into it more and more.
At the top the view is fantastic but of course you can't stop to admire it, you're hanging on for grim death.
Then it's down the other side - wheeeee. ...
Tuesday & Wednesday, Amboise, Loire Valley: We visited three popular chateaus of the kings of France at Villandry, Chambord, and Chenonceau. Amazing gardens & architecture, the crown jewels of the Loire Valley. Some great wine tasting at a local vineyard followed up with a traditional French meal of escargots and lamb at a beautiful restaurant in a limestone cave. Thursday & Friday, Paris: Back to Paris for the last two days of the SmarTour. Another great meal of ...
... stored pod casts of the ashes which was. Lovely way to spend a few hours. At 6pm, Ollie and I went and got a drink from the bar and sat at the back of the boat in the sun to have our drinks, this was one of life's precious moments, an absolute joy. We met the girls after the film and went and had a dinner on the boat and then got ready for arriving in the port of Oustreim at Caen. Being at the front of the boat then had a huge advantage as ...